Port Navas Marmalade

Roll up roll up and get your Port Navas Marmalade here!

I popped down to the cottage this morning to see a little business enterprise had re-appeared on the cottage garden wall. It seems that the lovely Annabelle, next door, has been busy in her kitchen, creating lovely orange-based preserves.

Paddington's delight

Sadly the chef was not about at the time, so I couldn't leave an IOU. (I checked my pockets and all the nooks and crannies in the car and could only muster one fluff-encrusted pound coin).

Never mind, I'll nip back down later.

Obviously, for dramatic location effect, I had to turn the camera around and get the view of the creek in.

Marmalade frenzy brings rush hour traffic to a standstill

I'm wondering if she should start a little baking business up.

Fresh bread and preserves, for the weekend. Yum.

Cheers

Kurt